₱780
By Maria Ana Gonzalez de Leon-Hudson
Published by The Bookmark Inc., ©2006.
Winner, National Book Award, Cookbooks and Food, 1997
Winner, National Book Award, Book Design, 1997
The book is a compilation of over 230 recipes and includes useful information on basic kitchen equipment and basic ingredients. It also features tips on how to cook rice and noodles and the art of creating the perfect pie crust.
Description: 443 pages : illustrations ; 22.8 x 18.1 cm
Language: English
ISBN: 978-971-569-545-9
In stock
